About the venue

The restaurant consists of five zones: "HANARE", "NIWA", "ENGAWA", "NAKA NIWA" and "OKU", each of which corresponds to a particular part of a traditional Japanese courtyard. Various forms of bamboo are used to distinguish the zones, which can be reached by stone pathways. The natural quality of the bamboo creates a space with mesmerising rhythmic visual impression and ambience, transporting diners to Edo period as they enjoy an exquisite and remarkable dining experience infused with the charm of Japanese culture.


Naka Niwa